sheilaskitchen

Ideas, recipes, menus for the busy family.

Veggie Bake June 7, 2011

Ingredients:

1 Large Bag of Frozen California Veggies

1 can cream of ____ soup (your choice, broccoli, mushroom, chicken, etc.)

1 can of milk

2 1/2 cups cooked chicken, turkey or ham OR 2 small cans of tuna

1 can of refrigerated biscuits

 

Directions:

Steam veggies (Microwave or stove top).

Mix soup, milk, veggies and meat together and place in a 13X9 pan. Bake at 350 for 15-20 min.

Cut up biscuits into quarters. Place on top and bake another 15 minutes.

My variation: I mixed it all in the deep covered baker, except the biscuits. Lid on and microwaved for 15 min. I forgot the biscuits, so I served other bread we had on hand. Super easy, tasty & filling!

Advertisements
 

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s