sheilaskitchen

Ideas, recipes, menus for the busy family.

Lemon Bars April 18, 2011

Filed under: Dessert — TeamModine @ 6:47 pm
Tags: ,

2 cup plus 4 Tbsp flour

1 c butter or margarine, softened

1/2 cup powder sugar

4 eggs

2 cups sugar

6 Tbsp lemon juice

1 Tbsp lemon zest

1 tsp baking powder

Combine 2 cup flour, butter and powder sugar in 13 X 9. Mix with fork or pastry cutter and press in bottom of pan. Bake 20-25 min at 350. You want the crust lightly done, not browned.

Beat eggs with mixer. Add sugar and blend well. Add lemon juice & lemon zest, beat well. Add baking powder and 4 Tbsp flour, beat well. Pour over hot crust (do not let the crust cool).

Bake 20-25 min.

Cool completely, sprinkle with additional powder sugar.

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