sheilaskitchen

Ideas, recipes, menus for the busy family.

Citrus Macadamia Nut Bread April 15, 2011

Filed under: Muffins/Breads — TeamModine @ 10:29 am
Tags: , , ,

Ingredients:

2 1/2 cups flour

1 cup sugar

1 cup prepared orange juice

1/2 cup vegetable oil

1 Tbsp lemon zest

1 Tbsp lime zest

2 tsp baking powder

1/2 tsp salt

2 eggs, beaten

1/2 cup coarsely chopped macadamia nuts

Powdered sugar, optional

Heat oven to 350. Grease the bottom only of 9X5 loaf pan with shortening.

In large bowl, mix all ingredients except the nuts & powdered sugar with a spoon until moistened. (Do not overmix.) Fold in nuts. Pour into pan.

Bake 50-60 min or until toothpick inserted in center comes out clean.

Cool bread in pan 10 min. Loosen sides of bread from pan; remove from pan to cooling rack. Cool completely, about 1 hour. Sprinkle with powdered sugar before slicing.

Betty Crocker, cookbook app for Droid

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