Ideas, recipes, menus for the busy family.

Chicken Vegetable Alfredo Soup September 12, 2010

Filed under: One Pot Meal,Soup — TeamModine @ 4:45 pm
1 cup chopped broccoli
1/2 cup chopped carrots
1/2 cup chopped onion
1/2 cup diced red bell pepper
1 garlic clove, pressed
2 cups chicken broth
1 jar (16 oz) prepared Alfredo sauce
2 cups diced, cooked chicken
1 Tbsp snipped fresh basil leaves
Grated fresh Parmesan Cheese (optional)
  1.  Place broccoli, carrots, onion, bell pepper and pressed garlic in Stainless (3-qt./2.8-L) Saucepan. Add broth; bring to a boil. Cover; reduce heat and simmer 5 minutes or until vegetables are crisp-tender. Add Alfredo sauce and chicken; simmer 5 minutes or until heated through. Remove from heat; stir in basil. Garnish with Parmesan cheese, if desired.

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