Ideas, recipes, menus for the busy family.

Effortless Egg Rolls July 13, 2010

Filed under: Appetizers,Main Dish (pork) — TeamModine @ 4:03 pm
Tags: , , ,

½ # bulk pork sausage

2 ½ c frozen stir fry vegetable blend, thawed and chopped

1 Tbsp teriyaki sauce

10 egg roll wrappers

Oil for deep fat frying

  • In a large skillet, cook sausage and vegetables over medium heat until meat is no longer pink; drain. Stir in teriyaki sauce.
  • Place 3 Tbsp sausage mixture in the center of each egg roll wrapper. Fold bottom corner over filling. Fold sides toward center over filling. Moisten remaining corner with water; roll up tightly to seal.
  • In an electric skillet, heat 1 in of oil to 375*. Fry egg rolls in batches for 3-4 min on each side or until golden brown. Drain on paper towels.

Taste of Home, Simple & Delicious


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